Postres Mexicanos
Indulge in authentic Mexican desserts crafted with traditional recipes passed down through generations. From creamy flan to decadent tres leches cake, each dessert brings the sweet flavors of Mexico to your celebration.
Sweet Gallery
Ingredients
- Premium dairy and fresh eggs
- Real vanilla extract
- Mexican cinnamon and spices
- Traditional Mexican chocolate
- Fresh cream and butter
- Artisan caramel and dulce de leche
Features
- Made fresh daily with traditional recipes
- No artificial flavors or preservatives
- Perfect portion sizes for any event
- Beautiful presentation
- Individually wrapped available
- Custom dessert platters
Perfect Pairings
- Mexican hot chocolate
- Café de olla (spiced coffee)
- Champurrado (chocolate atole)
- Fresh fruit platters
- After-dinner liqueurs
The Story Behind Our Postres
Mexican desserts are a celebration of flavors, textures, and centuries-old traditions. Our postres are made with premium ingredients and authentic techniques. Whether it's the silky smoothness of flan, the moist richness of tres leches, or the crispy delight of churros, each dessert tells a story of Mexican culinary heritage and family traditions.
Sweet Selections
Flan Tradicional
Silky smooth caramel custard made with eggs, milk, and topped with rich caramel sauce. The classic Mexican dessert that melts in your mouth.
Pastel Tres Leches
Ultra-moist sponge cake soaked in three types of milk and topped with fluffy whipped cream. A celebration favorite!
Churros & More
Crispy fried pastries dusted with cinnamon sugar, served with rich chocolate dipping sauce. Plus other fried delights!
Arroz con Leche
Creamy rice pudding flavored with Mexican cinnamon, vanilla, and topped with raisins. Served warm or chilled.
Dulce de Leche Delights
Mexican caramel (cajeta) made from goat's milk, creating a rich and complex sweetness perfect for multiple desserts.